INGREDIENTS
400g Beans
2 bulbs, medium sized Onions
Chilli Pepper to taste
2 Seasoning cubes
1 cup Stock (optional)
1 cup Palm Oil -
1/2 cup Crayfish (optional)
Salt to Taste
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DIRECTIONS
Wash the beans properly and cook with all the onions for about 45mins
It should start getting soft by now
Add the chilli pepper, seasoning cubes, stock, crayfish and palm oil
Allow to cook for another 5mins
Stir properly if the beans is soft and add salt to taste
Serve as desire
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