Wednesday 2 September 2015

STEP BY STEP FOR A CRUNCHY CHIPS

Chips is usually referred to sliced potatoes that has either deep fried or baked until it is crunchy. However, for us in Nigeria we also have yam chips, plantain chips and sweet potato chips.

Serves 5

Cook Time 20 minutes Favourites

      
INGREDIENTS

Sliced Potatoes, Yam, Slightly ripe Plantain or Sweet Potatoes
Salt to Taste
Vegetable Oil for deep frying
 

DIRECTIONS

 

Sprinkle salt on the chips to your taste
Place the pot for deep frying on heat
Add the salted chips when the oil is hot and fry
Sieve out when it is slightly golden and serve

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